Have A Fresh Brewed Coffee With Your Sandwich
In Italy, a bowl of pasta may be the lunch of choice. If you visit China, steamed vegetables and rice may be the special of the afternoon. In most places, however, the sandwich reigns supreme. The sandwich as we know if is said to have been invented in the 1700's by John Montague, the 4th Earl of Sandwich as a quick meal that he could eat without interrupting his gambling sessions.

Stack Your Sandwich High For Breakfast, Lunch or Supper
Many of us regard the sandwich as merely a snack that we eat between meals as a stop gap arrangement to quiet our hunger pains. We may simply grab a couple slices of bread and smear on some peanut butter or cheese spread. Or we might just take one slice and wrap it around a piece of leftover meat or some strawberry jam. Often this is all we have time for.

April is the Month to Get Toasted
Once appropriately called the "cheese dream," the grilled cheese sandwich first melted our hearts in the 1920s. This ultimate comfort food has been served open-faced, toasted, grilled, plain and with numerous toppings and condiments. And, while its origins have been heavily debated, one thing is certain - the grilled cheese sandwich is about as American as, well, apple pie. The Wisconsin Milk Marketing Board (WMMB) pays homage to the ultimate comfort food during National Grilled Cheese Month with new recipes, tips and fascinating grilled cheese facts.

Deciding A Good Lunch Catering Menu
If the job of planning lunch catering menu has landed on your shoulders, do not panic. While this task is not as easy as you might wish it to be, it is not an extremely difficult task either. All that is needed is proper planning, and you will find that the lunch catering will go quite smoothly once you plan well.